Moon Festival

Moon Festival

September 12, 2011

Grandma May Ng with her grandson PenuelGrandma May Ng holds her great-grandson Penuel. (photo: Melody Ng)

I don’t know that I have ever paid much attention to the

legend behind the Moon Festival, but I sure love moon cakes. I haven’t bought them in years, because my grandmother always sends me a box of my favorite — lotus seed paste (a thousand times yummier than the usual red bean!) with one egg yolk per cake — from a good bakery in Los Angeles.

Last September, she gave me my box in person because I was in LA for my cousin’s wedding and spent a few days with her. I brought the moon cakes back to Minnesota, ate one right away, and gobbled up the second during the Moon Festival. The other two are still in my refrigerator. I haven’t been able to eat them.

September 12, 2011

Traditional Moon CakeThe egg yolk inside the moon cake evokes the full harvest moon. (photo: Mike Clarke/AFP/Getty Images)

For many Chinese, Korean, and Vietnamese, the moon festival or mid-autumn harvest festival falls on the fifteenth day of the eighth lunar month. That is, today, September 12th, 2011.